EECE.5410 — Online and Continuing Education
Id: 033545
Offering: 4
Credits: 3-3
Description
This course introduces the theory and design of biosensors and their applications for pathology, pharmacogenetics, public health, food safety civil defense, and environmental monitoring. Optical, electrochemical and mechanical sensing techniques will be discussed.
Prerequisites
Students with a CSCE or UGRD career need permission to take Graduate Level Courses.
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